22 L Sous Vide Container & Lid Food Processing 100% natural water

100% natural water

Use the juicing strainer to filter out all the pulp for the highest quality cold-pressed juice

All the essential minerals like magnesium and calcium are left in your water

Stator for all OmniBlend models

22 L Sous Vide Container & Lid Food Processing 100% natural waterThis container is specifically designed for use with the SousChef sous vide circulator, and a lid with insert to fit the stick is included to minimise evaporation. The 22 Liter container is suited for multiple single cuts (a rack can be used to separate the cuts), or larger cuts like leg of lamb, and ribs. A smaller (11L) container is available for cooking smaller quantities. A neoprene sleeve is available separately for insulation of the container,